Covid-19 Update: Due to the current circumstances, please be patient as there may be a delay in our response times. Read more to find out how we're making your events safe.

Food and Drink

Food & drink prepared safely, making for great events

We are passionate about fantastic food, quality drinks and first-class service. We have a love of entertainment whilst maintaining a fine eye for detail, and always add a healthy dose of delight in everything we do.  Every day we’re playing with new flavours, chatting with guests and using new technology to disrupt the food industry. We want to provide reassurance that events are delivered safely and successfully whilst retaining the culinary excellence for which we are best known.

On your menu

Whether you’re looking for carefully crafted canapes, a balanced lunch menu, or a brilliant gourmet banquet, our menus have been created in collaboration with other event organisers to ensure they perfectly complement your event and are appreciated by your guests.

Key features of our COVID-19 approach, devised by our culinary teams, include:

• No open food containers 

• Chefs prepare the food within the kitchen wearing PPE 

• Cutlery will be prewrapped, compostable or wooden 

• All boxes are made from recyclable materials and sealed

• All refreshments, pastries and cakes in individual packaging 

• Guests help themselves and queues are avoided 

• Keeps food waste to a minimum

• Selected choices available with an emphasis on operational excellence 

• Social distancing displays and markers on the floor 

• Delegates will be marshalled up to collection points to adhere to social 

distancing guidelines 

• Tea and coffee will be served from stations

Explore menus

Meet our Head Chef

Our award-winning Head Chef Andy Draper has been an integral part of the Cardiff City family for 20 years. Andy runs a team of up to 20 chefs and kitchen assistants on a matchday, catering for up to 33,500 customers to deliver award-winning matchday hospitality and retail offerings, alongside outstanding conference and events business.

 

From starting as a ball boy at 12 years old, to kitchen assistant, commis chef and then Chef de Partie, to the 1st team chef in our first Premier league Season, Andy’s career has progressed right through the heart of the club.

Our food philosophy

Creating tasty and nutritious menus is something our event catering team at Cardiff City Stadium is passionate about. We offer and design a range of menus to suit a variety of occasions and satisfy every palate.

Our well thought-out menus build on Levy UK’s understanding of guests’ health and wellbeing and being mindful of the environment in terms of sustainable produce and a plant first philosophy that uses food in its entirety – from root to shoot.

A considered and thoughtful approach to catering for meetings and events from a nutritional perspective recognises that there isn’t a one-size fits-all solution.

We believe balanced nutrition doesn’t need to be complicated and apply a sensible approach to fuelling guests and delegates to ensure their energy and hydration levels are optimum to aid concentration and enjoyment.

Levy Cares

Being the market leaders in sport and entertainment, we at Levy UK are proud to champion the Levy Cares charter.

We Understand that culinary innovation takes many forms. It’s no longer just about the food we eat – the dialogue is changing and with that comes new responsibilities. Addressing the long-term environmental issues that the hospitality industry has been facing for a long time is our commitment to the future generations.

Levy Cares Charter

Choose your event

We cater for events of all shapes and sizes.
Ready to start planning yours?

Explore event types

Make an enquiry

Ready to start planning your event at Cardiff City Stadium?
Tell us about your ideas and we’ll contact you straight away to discuss how we can make them happen.

Please complete the form below to submit an enquiry and we will endeavour to respond within one working day. Alternatively, you can contact us by phone or email:


Our office hours are 9am – 5pm Monday to Friday.

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